Marinated, home-style breaded, and oil-set chicken breast tenderloin chunk fritters. Uncooked, prebrowned, and breaded.
- Type of meat: Whole Muscle Tenderloin Chunk
- Master case weight: 10 lb.
- Packed: 2 / 5 lb. bag
- Piece size: On average - Target 32g (28-39g)
- Piece per case: 120-160
INGREDIENT STATEMENT
- Ingredients: Containing up to 18% solution of Water, Starch, Sodium Phosphate, and Salt. Predusted, battered, and breaded with: Bleached Wheat Flour, Water, Salt, Yellow Corn Flour, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Garlic Powder, Monosodium Glutamate, Spices, Soybean Oil, Extractives of Lemon. Breading Set in Soybean Oil.
- Contains: Wheat
COOKING INSTRUCTIONS
- Deep Fry Method: From frozen, deep fry product at 350°F for approximately 4-5 minutes. (Fryers vary, verify and adjust accordingly.)