20342 - Moo & Oink Label Battered Chicken Breast Patty Fritter
Tempura battered all breast meat chicken patty. They contain no fillers or starch and are fryer or oven ready. Great as a sandwich or entrée.
- Type of meat: Chicken Breast with rib meat
- Total weight of portion: 3.51 ounces
- Weight of tempura batter: .20 ounces
- Weight of raw chicken breast meat: 2.30 ounces
- Weight of seasoning and marinade: 0.15 ounces
- Weight of meat before cooking: 2.16 ounces
- Weight of meat after cooking: 2.01 ounces
CONTRIBUTION PER 3.2 OZ. PORTIONSMeat /Meat alternate: 2.01 ounces Enriched Bread: 0.5 serving
PREPARATION FROM FROZEN STATE
- Convection oven: Preheat to 350 degrees F.
- Cook for approx. 15 minutes
- Conventional oven: Preheat to 400 degree F.
- Cook for approx. 18 to 20 minutes.
- Deep fat fryer: 360 degrees F. for 4 to 4.5 minutes.
- Net weight per case: 20 lbs.
- Gross Weight: 21.5 lbs.
- Pack: 10/2 lb bags per case
- Case cube: 0.8 cubic feet
- Cases per pallet: 81 (1,620 lbs., net weight) 9x9